Chopped Wedge Salad

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Chopped Wedge Salad

Chopped Wedge Salad is a simple green salad, fully loaded with bacon & blue cheese.  Dress it up or down, either way the entire family will love this salad.

Ingredients

  • 1 head iceberg lettuce coarsely chopped
  • 5 ounces spinach coarsely chopped
  • 11 ounces cherry tomatoes sliced in half
  • 1 small purple onion diced
  • 2 pounds bacon cooked and coarsely chopped
  • 5 ounces blue cheese crumbles
  • Balsamic Vinegar Glaze use as a drizzle
  • Optional: Your choice of dressing We prefer ranch.

Instructions

  • In a large serving or salad bowl layer the ingredients in this order: lettuce, tomatoes, onion, bacon and blue cheese.
  • Layer upon layer of deliciousness.
  • Bring on the bacon.
  • And cheese. Never too much cheese.
  • Toss to combine salad.
  • Serve and drizzle each salad lightly (or heavily if you are me) with balsamic vinegar glaze.
  • Have dressings available on the side, along with salt and pepper so people can dress and season to taste.

Nutrition

Calories: 374kcal | Carbohydrates: 4g | Protein: 13g | Fat: 33g | Saturated Fat: 12g | Cholesterol: 58mg | Sodium: 682mg | Potassium: 379mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1580IU | Vitamin C: 11.2mg | Calcium: 91mg | Iron: 1mg

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